Lifestyle Changes for Heart Health
by James Maynard May 10th, 2013| Diet Strategy, Eating Tips, NutritionRules to Snack By
by Melissa Koerner February 6th, 2013| Nutrition
Snacking, almost everyone does it. From chips to soda to cookies, the options for snacking between meals are seemingly endless; however, sometimes we snack for reasons other than being truly hungry. Â Think about it. Do you know what triggers your snack attacks? Answer these five questions to discover what
Eat This NOT That! Part 2
by Melissa Koerner October 10th, 2012| Nutrition
This is the second installment of a two part series on optimal food choices throughout the day. Last time, Melissa covered morning nutrition tips.
P.M. Meals and Snacks
1:30 p.m. Health Magazine Meal:
One whole wheat pita filed with 1 tbsp hummus, 1 mushroom burger, 1 ounce
P.M. Meals and Snacks
1:30 p.m. Health Magazine Meal:
One whole wheat pita filed with 1 tbsp hummus, 1 mushroom burger, 1 ounce
Reasons to Stop Drinking Soda – Part 2
by Melissa Koerner May 9th, 2012| Nutrition
Last month, Melissa discussed two important reasons not to drink soda, high fructose corn syrup and caramel coloring. Read on to learn three more reasons to avoid this unhealthy drink.
Reason #3: Phosphoric Acid
Phosphoric acid is a flavor additive used to give sodas their tangy, sharp flavor. It’s an acidify
Reason #3: Phosphoric Acid
Phosphoric acid is a flavor additive used to give sodas their tangy, sharp flavor. It’s an acidify